Recipes

Ingredients: 1/4 cup of Stringy Bark Honey 125g butter 1/2 tsp bicarbonate of soda 2 tbsp boiling water 1 cup of rolled oats 3/4 cup of desiccated coconut 1 cup of plain flour pinch of salt Method: Preheat oven to 150c and line baking trays with baking paper. Melt the butter and honey in a pan...

INGREDIENTS   550 g self-raising flour 2 teaspoon baking powder 100 g butter cubed, at room temperature 100 g caster sugar 100 g chocolate chips Use milk or dark - My family prefer milk chocolate. 2 eggs 140 ml milk approx 250g jar Pure Peninsula Jarrah Honey   DIRECTIONS Preheat ...