Dinner

Ingredients: Pizza Base: See Honey Pizza Dough Recipe Toppings 2 tbsp Local Flora Honey 1/2 cup soft goat cheese crumbled 1/4 cup sliced black olives 2/3 cup shaved parmesan 1/2 cup pineapple chunks   Method: Turn oven on max grill, lightly flour pizza pan. Shape the dough into a thin crust on...

Ingredients: Burger Patties 1/2 cup Stringy Bark Honey 1/4 teaspoon paprika 1/4 curry powder 1/8 teaspoon ground ginger 1/8 teaspoon ground garlic 1kg beef mince Burger toppings 8 hamburger buns  1 can sliced pineapple, drained Lettuce leaves   Method: In a large bowl mix Stringy Bark Honey,...

Ingredients: 2/3 cup Ginger Honey 2tbsp lemon juice 2tbsp Honeygar 2tbsp soy sauce 2tsp sesame oil 1tsp Worcestershire sauce 4 garlic cloves, minced 600g skinless, boneless chicken thighs. Cut into bite-sized pieces 2 tsp corn starch Salt and Pepper    Method: Combine honey, chicken, lemon j...

Ingredients: 1/4 cup Iron Bark Honey 2 tbsp olive oil 700g boneless, skinless chicken thighs 1 tsp chili powder 1 tsp ground cumin 1 tsp paprika 1/2 tsp onion powder 1 1/2 tsp salt 1 1/2 tsp pepper 2 chipotle peppers (from a can, packed in adobo sauce) 1 tbsp adobo sauce (from chipotle peppers c...

Ingredients: 1 tsp Local Flora Honey 1 1/4 cups - warm water 2 tsp yeast 2 tbsp Pure Peninsula Olive Oil (Sold at the Farm shop) 2 tsp salt 3 1/2 to 4 cups all-purpose flour, or more as needed   Method: Combine 1/4 cup of the warm water, yeast and honey in a large bowl. Stir to blend. Cover t...

Serves 20 Ingredients: 2/3 cup Red Gum Honey 1/2 cup brown sugar 1 tablespoon Dijon mustard 1 whole leg ham, on the bone (roughly 8kg) Whole cloves (to stud)   Method: Preheat oven to 170°c. Line a large roasting dish with baking paper.  Mix the sugar, Red Gum Honey and mustard in a bowl until...