Ingredients:
1 cup Red Gum Honey
1/2 cup thinly sliced green onions, divided
1/3 cup reduced-sodium soy sauce
1/4 cup packed brown sugar
2 tablespoons sesame seeds, divided
2 tablespoons rice vinegar
3 garlic cloves, chopped
1 tablespoon sesame oil
1 teaspoon crushed red pepper flakes
1 teaspoon...
Ingredients:
1/2 Cup of Iron Bark Honey
12 Chicken drumsticks
3 tbsp of Mustard
1/4 cup of butter
1 tsp salt
1 tsp curry powder
Method:
Preheat oven to 190°c.
Melt the butter in a saucepan.
Add the honey, mustard, salt and curry powder stirring to mix well.
Remove from heat.
Place chicken i...
INGREDIENTS
400g pork, cut into bite size chunks
2 tablespoons soy sauce
2 tablespoons Pure Peninsula Leatherwood Honey
1/2 teaspoon ground white pepper
1 tablespoon oil for frying
1 small onion chopped
1 piece thumb size ginger, finely chopped
3 cloves garlic, finely chopped
1 cup f...
INGREDIENTS
1/3 Cup Red Gum Honey
6 medium sweet potatoes
1/4 cup Olive Oil
1 tsp Salt
1 1/2 tsp cinnamon
1/2 tsp pepper
Fresh rosemary (optional for garnish)
METHOD
Preheat oven to 190 degrees (C).
Place potatoes in a large bowl.
Whisk together honey, oil, salt, cinnamon and pepper; add...
Ingredients:
1kg Chicken Thighs, bone-in
1 tsp Paprika
1 tsp Dried Ginger
1 tsp Dried Oregano
1 tsp Dried Thyme
2 tsps. Salt
Marinade:
3 tbsp Pure Peninsula Clover Honey
2 tbsp Lemon Juice, freshly squeezed
3 Garlic Cloves
5 tbsp Extra Virgin Olive Oil
Method:
Prepare the spice seasoning ...
Ingredients:
1/4 cup Pure Peninsula Grey Box Honey
500 grams flank steak
1 tablespoon sesame oil
1/4 cup soy sauce
1 tablespoon Worcestershire sauce
1 teaspoon grated ginger
1 teaspoon hot Chinese mustard
1/4 teaspoon red pepper flakes
1 teaspoon garlic minced
Brown rice, cooked
Garnish with:
...