Drinks/Sauces

Ingredients: 1 tablespoon of Pure Peninsula Manuka Honey 2.5 cm of fresh Ginger 1 tablespoon of lemon juice 1 cup of warm water   Method: Grate the ginger into a teapot or a measuring jug.  Pour 1 cup of warm water over the ginger and leave it for 2 to 3 minutes. Meanwhile, squeeze the lemon ...

Ingredients: 1/2 tablespoon Pure Peninsula Jarrah Honey 1 frozen ripe banana 1 cup frozen pineapple or chopped apple 2-3 cups spinach 1 knob fresh ginger, peeled (about 5 cm of ginger) or ginger powder/paste 1 knob turmeric root, peeled (about 3 cm fresh turmeric) or turmeric powder 1 cup almond...