Honey French Toast

Ingredients:

• 1/4 cup Stringy Bark Honey (plus additional 1tbsp for topping)
• 2 eggs 
• 1/4 cup milk
• 1/4 tsp salt
• 6-8 slices of bread
• 2 tsp butter (for frying)
• Fruit such as strawberries or blueberries (optional for topping)

Method:

1. Whisk eggs in a bowl and then add honey, milk and salt until combined.
2. Dip bread slices into the honey mixture.
3. Over medium heat melt the butter in a large skillet. Add the honey bread to the skillet and cook for 2-3 minutes or until golden brown on each side.
4. Place the cooked toast on a plate and serve with honey and fresh berries. Enjoy!