Desserts/Snacks

Ingredients: 1 tbsp of Stringy Bark Honey 1 tsp of Cinnamon Honey 1/4 cup of sour cream 1/4 cup of plain greek yogurt Cinnamon sugar Method: Stir together sour cream and yogurt in a bowl. Add honey and cinnamon and combine. Garnish with cinnamon sugar. Serve with sliced apples.

Ingredients: 100 grams of Red Gum Honey 2 tsps of Bicarbonate of soda 150g white sugar 1/4 cup of water 1 1/2 cups of mixed chocolate easter eggs Method: Line a baking tray with a sheet of baking paper and scatter the Easter eggs on top, breaking up any very large ones.. Heat the sugar, hon...

Ingredients  1½ cups of plain flour 1 tbsp of baking powder 1 tbsp of caster sugar 3 eggs 1 cup of milk 50 grams of unsalted butter, melted 1 tsp of vanilla extract Pure Peninsula Orange Blossom Honey for garnish  Method In a large bowl, whisk the flour, baking powder and sugar together. In a ...

Ingredients  2 cups raspberries2 tbsp Banksia Honey 2 cups vanilla Greek yoghurt (or any flavour you like)  Method  1. Blend raspberries in food processor or blender on high speed until nearly liquified.2. Pour mixture into a large bowl, stir in honey.3. At this point you can chose to mix the yog...

Ingredients: 1/2 cup softened unsalted butter 1/2 cup packed dark brown sugar 1/2 cup Iron Bark Honey 1 egg 1 1/2cup all purpose flour 1/2 tsp baking soda 1/2 tsp salt 1/2 tsp cinnamon Method:  Preheat oven to 180°C. Beat together butter, brown sugar, Iron Bark Honey and egg in a medium bowl ...

Ingredients: 1 cup Banksia Honey 250g cold butter (cut into cubes) 2 eggs 1 tablespoon vanilla extract 3 cups plain flour 1 teaspoon salt 1 teaspoon baking soda 1 cup chocolate chips   Method: Preheat oven to 180°c. Line baking sheets with baking paper and set aside. Whip the cold butter for...